The concept of the 7 Seas Restaurant & Bar is based on the richness of Adriatic ingredients and the diversity of the destination. Special emphasis is placed on fresh local produce, refined culinary techniques, and the high-level service of the Aminess Gourmet team.
In Korčula, the restaurant is located in the iconic Hotel Korčula, today known as the Aminess Younique Korčula Heritage Hotel, in the very heart of the old town – on a peaceful waterfront overlooking the Pelješac Channel.
Chef Matija Bogdan’s menu brings together dishes inspired by local tradition and enhanced with a modern approach, offering guests a truly unique gastronomic experience.
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